Prep School (2 spots left!)

Gatherings Kitchen is now offering a more skill focused cooking series called Prep School.



Always wanted to study to be a chef? The series is sure to touch on knife skills, baking, stocks, sauces and more. This series would give you a good taste, an intro to some of the lingo and basics. Sign up today as there are only 2 post s left for the first series which starts on March, 2nd. For more the menu and more details click here.

happy hearts weekend

happy hearts day cleveland.

I hope everyone has a wonderful sweet winter weekend. Lots of love... i heart cleveland, i know you do too!



I found this image at leloveimage.blogspot.com

Prom anyone? (11/07)

Saturday, November 7th, 2009

The following is the official invite from Spaces gallery to this Saturday Night prom...it is so cleverly said, that I'll let it speak for itself!

"Grab a date (or two), break out the boutonnieres, and call up your clique. For those who didn’t get asked, had too much “punch,” got kicked out for cross-dressing, or wore the wrong dress, here is your mulligan for the enchanted evening you were promised in high-school. Join us for our annual benefit party, Erie Prom: Enchantment Under the Lake. The big bash/splash will take place on Saturday, November 7, 2009 at SPACES. This night to remember begins with a VIP party and ends with a gallery chock full of great art for sale, games, campy photo opps (complete with the trellis), and dancing (without chaperones).



Paying homage to our Great Lake Erie, we claim the grand theme with a new twist. Remember: This is your do-over—YOUR prom. Creativity, outsiders and weirdness are not only condoned, but encouraged! Wear what you really wanted to wear the first time around, or come decked out in Lake Erie-inspired duds. Whether you feel pretty in pink, dapper in a tux or you want to flex those Zebra Mussels, this is your all-access hall-pass to one of Cleveland’s wildest parties of the year. Proceeds from the event make SPACES’ programming and operations possible."

For tickets visit www.spacesgallery.org

a new "Boo" in town (7/01)

So many Clevelanders, myself included; think that Mr. Michael Symon is "the bomb."

I mean, who else can pair bacon ice cream with sweet french toast and have guests swarming like bees in a hive for this luscious dessert(found at Lolas)? Mind you, you pay the valet on East 4th and wait for a minimum of :20 minutes to even get your car back...and it's still TOTALLY worth it!

Well, Cleveland ("West-siders,") no need to drive downtown to get your little "Symon on the side," look no further to the new "boo" in town...Bar Symon, opening this Wednesday evening, July 1st, 2009.



Bar Symon; an American bar and brasserie, will occupy the site of the previous Swingos Grand Tavern, which closed suddenly in February. Bar Symon, will be “like an American version of Balthazar,” Symon said, referring to the popular New York restaurant that serves classic French brasserie food.

Symon said the food at the 80-seat restaurant will be “our kind of twist on very Americana food,” such as truffled fried chicken, vegetable pot pie and smoked brisket. The restaurant will have 40 domestic beers on tap, with many from the Midwest, and another 60 beers in bottles. By contrast, he plans to offer about 50 wines. He anticipates a price point of $8 to $18.

To visit your "soon-to-be NEW BOO," swing on over to 32858 Walker Road, this Wednesday,